提升医疗门在安装时常见的问题

 
 
                              提升医疗门在安装时常见的问题
A个问题：导轨的深度问题。医疗门采用门框全包围设计，通过不同的色彩配色，采用微电脑控制，能人性化控制开关门速度、开门停留如果导轨的深度不够结构与用料不当，一旦遇到火灾，医疗门帘易从导轨脱出，起不到防火作用。
The first problem: the depth of the problem of guide rail. If the guide deep enough structure and materials properly, once encountered fire, the curtain rail easily from prolapse, not to the fire effect.
       第二个问题：提升医疗门传动装置的强度问题，轴的强度问题轴强度也是医疗门的一个重要参数，目前这种强度不合格的产品很多，严重影响了提升医疗门的使用。轴的结构主要指轴两端轴头塞人钢管内的深度及其结构。轴头塞人深度应为轴长的1／10左右，且要有两个法兰和足够的焊缝。
Second problems: the strength problem of the door drive device of industrial upgrading, an important parameter of rolling shaft strength problem of shutter shaft strength is rolling door, at present a lot of the strength of the unqualified products, serious impact on the use of industrial upgrading door. The rolling shaft structure mainly refers to the depth and structure of rolling curtain shaft ends gudgeon Cypriot in steel pipe. Shaft plug depth should be axis length of 1 / 10, and have two flanges and adequate weld.
       第三个问题：提升医疗门的预卷问题，提升医疗门特别是钢质提升医疗门体比较重，所以会在卷轴上面预留一圈预卷。医疗门采用门框全包围设计，通过不同的色彩配色，采用微电脑控制，能人性化控制开关门速度、开门停留以减少医疗门帘重量对螺钉处的拉力．防止A块帘板破裂。
Third issues: Volume problem of industrial upgrading door pre industrial promote the door especially steel industrial promote the door body is relatively heavy, so reserve a circle above the pre rolled on the reel. In order to reduce the weight of the screw at the curtain pull. Prevent the first piece of the curtain plate rupture.
       第四个问题：防火电控箱及烟感、温感方面的问题，火灾温度控制关医疗门问题国标规定．在提升医疗门2米范围内，当火灾发生．电源中断．现场无人操作时，应当有火势温度熔断控制关医疗门装置，这个功能特别对人员密集场所更显重要。医疗门采用门框全包围设计，通过不同的色彩配色，采用微电脑控制，能人性化控制开关门速度、开门停留
The fourth question: fire control box and the smoke and temperature sensing problems, problems of GB closed fire control temperature. In industrial promote the door within 2 meters, when the fire occurred. A power outage. The scene no operation, should have the fire temperature fuse control closing device, this function is particularly more important on the personnel intensive place.

•